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About the Recipe
Ingredients
2 cups oats
1 cup crispy rice cereal
1 cup peanut butter
1 cup ground flaxseed
1 cup dairy free mini chocolate chips
2/3 cup honey
2 teaspoons pure vanilla extract
2 tablespoons coconut oil
Preparation
Step 1
In a large bowl, combine all the ingredients. Mix the ingredients gently so the rice cereal doesn't get crushed. Continue stirring until the ingredients are well-combined.
Step 2
Take about 1 tablespoon (more or less) of the mixture and form a ball. Place the rounded portion onto a baking sheet lined with parchment or wax paper.
Step 3
Set the tray of granola minis in the refrigerator for 1-2 hours.
Step 4
Enjoy!
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